4 cups chopped cauliflower4 cups pearl onions2 cups chopped red bell peppers2 cups chopped green bell peppers2 cups chopped celery2 cucumbers - peeled, seeded and chopped2 cups carrots, chopped2 cups vegetable oil2 cups distilled white vinegar1 (6 ounce) can tomato paste1 tablespoon pickling spice, wrapped in cheesecloth1 cup black olives1 cup pitted green olives4 cups canned s1 1/2 (6...
18 fluid ounces beer1 (18 ounce) bottle barbecue sauce1/2 cup brown sugar1/4 cup Dijon mustard2 pounds kielbasa (Polish) sausage, cut into 1/2 inch pieces
1 loaf French bread, cut in half lengthwise1 (11 ounce) can Campbell's® Condensed Tomato Bisque Soup1 cup shredded sharp Cheddar cheese1 cup shredded Monterey Jack cheese1 cup chopped green onion1 teaspoon garlic powder
2 (17.3 ounce) packages Pepperidge Farm® Puff Pastry Sheets1 egg1 tablespoon water1/2 pound ground pork or turkey1 small red pepper, diced4 medium green onions, chopped1 clove garlic, minced1/2 cup tomato sauce1 teaspoon ground cumin1 teaspoon chili powder1/8 teaspoon crushed red pepper1 1/2 cups shredded Cheddar cheese1 (15 ounce) can black beans, rinsed and drained1/4 cup chopped fresh...