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M'm! M'm! Good!® Tomato Cheese Bread |
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| Course |
Snacks |
| Cuisine |
American |
| Dish Type |
Bread |
| Occasion |
Fall |
| Myfield |
Crusty French bread is split and topped with a creamy, cheesy tomato sauce and baked until hot. |
| Submitted
By |
Admin |
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| Category |
Bread |
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Method |
-- |
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Time |
20 Min |
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Calories |
32 |
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Serves |
4 |
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Ingredients : |
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- 1 loaf French bread, cut in half lengthwise
- 1 (11 ounce) can Campbell's® Condensed Tomato Bisque Soup
- 1 cup shredded sharp Cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1 cup chopped green onion
- 1 teaspoon garlic powder
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| How to Prepare : |
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Place bread halves on baking sheet. Bake at 400 degrees F for 5 minutes.
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Mix soup, cheeses, onions and garlic powder. Spread soup mixture over
bread to within 1/4-inch of edges.
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Bake 5 minutes or until cheese melts. Cut into slices.
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